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EllenS Carrot Soup - carrots
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Categories:
carrots
onion
ground turkey
cream of celery soup
Viewed:
49 -
Published at:
9 years ago
Ingredients
2 lb. carrots
1 large onion
1 large can V-8
2 lb. ground turkey
2 cans cream of celery soup
Method
Brown and drain the ground meat.
Shred the raw carrots, chop the onion.
Combine all ingredients and simmer.
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