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Categories:Viewed: 19 - Published at: 9 years ago
Ingredients
- 2 c. crushed pretzels
- 3/4 c. butter or margarine, melted
- 4 Tbsp. sugar
- 1 - 8 oz. pkg. cream cheese
- 1 c. sugar
- 1 carton Cool Whip
- 1 large pkg. strawberry jello
- 2 - 10 oz. pkg. strawberries
Method
- Mix pretzels, butter and sugar.
- Press into 9 x 12 pan.
- Bake at 400° for 6 minutes or until set.
- Don't overbake.
- Cream together cream cheese, sugar and Cool Whip.
- Spread over cooled pretzel crust.
- Prepare jello in 2 cups boiling water.
- Add the strawberries when the jello is slightly jelled.
- Pour over the top of cheese mixture.
- Chill until ready to serve.
