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Categories:Viewed: 56 - Published at: 8 years ago
Ingredients
- 2 cups soy sauce
- 58 cup cups molasses
- 1 14 cups brown sugar
- 2 garlic cloves
- 2 slices ginger
- 2 whole star anise
- 14 teaspoon liquid smoke
- 1 torn bay leaf
- 1 teaspoon coriander seed, mashed
Method
- Place all ingredtients into a saucepan, and bring to a boil.
- Reduce to a simmer and simmer until thickened for 10 minutes.
- Stirring every now and then, check for seasoning.
- Remove from heat, and strain.
- Bottle and refrigerate.
- Will keep in fridge for a few months and makes 3 cups.
- This is supposed to be sweet.
- I have added at times, a teaspoon of tomato paste if I had it opened in the fridge, but that is very optional.
