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Ingredients
- 1 c. sugar (1/2 white and 1/2 brown)
- 1 c. mild vinegar (apple cider)
- 1/2 c. flour
- 1 tsp. cinnamon
- 2 Tbsp. butter
- 2 c. water
- 1 pie crust
Method
- Mix all ingredients together well.
- Pour in crust and bake. Bake at 425° for 15 minutes, then bake at 350° for 30 minutes. Makes 2 pies.