Ingredients

  • 1/2 cup butter
  • 2 teaspoons minced garlic
  • 1 (12 ounce) package thin spaghetti
  • 1 cup grated parmesan cheese
  • 1 pint whipping cream
  • 1 tablespoon dried parsley flakes
  • 1 teaspoon seasoning salt
  • 1 teaspoon white pepper
  • 10 -12 slices bacon, fried crisp, and crumbled

Method

  • In alarge skillet, melt butter and saute garlic until it is browned slightly.
  • Cook spaghetti according to the package directions, and drain.
  • Add spaghetti, parmesan cheese, cream, parsley flakes, salt, and pepper, and mix well.
  • Pour into a buttered 2 quart baking dish.
  • Cover and bake at 325 degrees until it is warm, about 15 minutes.
  • Uncover and sprinklethe bacon over casserole.