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Categories:Viewed: 29 - Published at: 3 months ago
Ingredients
- 23 cup shortening
- 23 cup butter
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 3 12 cups flour
- 1 teaspoon baking soda
- 1 12 cups chocolate chips
- 34 cup nuts
Method
- Preheat oven to 375 degrees and grease cookie pan.
- Cream shortening, butter, and sugars in a large bowl with electric mixer until creamy.
- Add eggs, one at a time while mix is mixing.
- Add vanilla.
- Combine flour and baking soda in medium bowl.
- Add flour mixture to creamy dough gradually, using a wooden spoon.
- Once dough is formed, add chocolate chips and nuts, and stir til incorperated.
- Form 1 1/2 inch balls and place on greased sheet 2 inches apart.
- Flatten ball using your palm.
- Bake for 10 minutes or until cookies are light brown.
