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Ricotta cheese eggs sugar butter vanilla semi-sweet morsels graham crackers mandarin oranges apricot preserves
Viewed: 32 - Published at: 7 months agoIngredients
- 15 oz. container Ricotta cheese
- 2 eggs
- 1/4 c. sugar
- 2 Tbsp. melted butter
- 1/2 tsp. vanilla
- 6 oz. pkg. semi-sweet morsels
- 2 (4 oz.) pkg. graham crackers (mini tart crusts)
- 2 (11 oz.) cans drained mandarin oranges
- 1/4 c. apricot preserves
Method
- Preheat oven to 350°.
- In large bowl, combine Ricotta, eggs, sugar, butter and vanilla; beat well.
- Stir in chocolate chips. Spoon 1/4 cup into each crust (mini).
- Place on cookie sheet. Bake at 350° for 20 to 25 minutes (center will be soft).
- Cool completely.
