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Ingredients
- 200g flour
- 100g rolled oats
- 125g butter, diced and softened, plus extra for greasing
- 1 egg
- 1/2 teaspoon salt
- 1 teaspoon caster sugar
- 225g creamy cheese, softened
- 150ml cream
- 4 medium eggs
- 3 tablespoons chopped chives
- 1/4 teaspoon pepper pinch of nutmeg
- 200g creamy blue cheese