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Categories:Viewed: 12 - Published at: 5 years ago
Ingredients
- 2 lb. pkg. frozen hash browns, thawed
- 1/2 stick butter, melted
- 2 c. Cheddar cheese, shredded
- 1 pt. sour cream
- 1 can cream of chicken soup, undiluted
- 1/2 onion, chopped (optional)
- salt and pepper, to taste
- dash hot sauce, to taste
Method
- Preheat oven to 350°.
- Mix all ingredients (except topping) together.
- Put in large casserole dish.